Home - Special - Appetizers - Soups & Salads |
Dinner Menu -
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Bejing Chicken |
Combination Fried Rice |
Confetti Chicken |
Pear Smoked Salmon |
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Eggplant Chicken Basil |
Hunan Beef |
Kung Bao Beef |
Yu Shang Pork |
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Lins Chicken |
Mongolian Beef |
Mongolian Chicken |
Princess Pad Thai |
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Simon Mango Medly |
Szechwan String Beans |
Taipei Szechwan Prawns |
Teriyaki Chicken |
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Yu Shang Chicken |
Asian Red Bell Pepper Snapper |
Chinese Mustard Encrusted Rack of Lamb |
Crispy Duck |
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Glazed Salmon |
Mahi Mahi in a Lobster Sauce |
Orange Glazed Fillet |
Rib Eye |
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Scallops |
Seafood Pasta |
Thai Seabass |
Perpper Corn Encrusted Tuna |
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Sake Lemongrass Scallops |
Veal With Wild Mushroom Dumpling |